The Anthony Family has been in Food Service and Hospitality since the 1950’s when our Great Grandfather opened a Coffee Lounge in Ashfield called the MONTE CARLO.
ANTHONY CATERING started off in the 1990’s when Mumma Di Anthony started off as a Volunteer Mum at James’ School Canteen, she was offered as a Canteen Assistant and quickly became the Manager.
Fast forward to 2018 Mumma Di has retired and helps out when she can. ANTHONY CATERING is now operated by her two children James and Patricia and have become a very reputable Canteen Service Provider managing over 11 School Canteens in Sydney. We bake our own Muffins, Cookies and slices and we have daily Specials and even change our menu to suit the weather.
Some of our daily specials at the moment are:
Penne Pasta with Bolognese Sauce
Homemade Beef Nachos
Good old-fashioned sausage sizzle
Fresh sushi rolls
Greek salad with chicken
Garden salad with chicken
Carrot and celery sticks
Carrot, celery sticks, hummus & wrap bread
Vegetarian, vegan and gluten free options available.